CSA DETAILS - SOLD OUT!!
We offer two different sizes of shares for the season depending on how many vegetables you eat, and how much you cook at home. Main Season shares receive at least 20% more produce than the cost of the share based on retail prices at the farmers market and organic groceries.
BOTH FORMS OF PAYMENT REQUIRE YOU TO READ AND UNDERSTAND THE MEMBERSHIP AGREEMENT! By purchasing a CSA share, you agree to the terms listed in the membership agreement.
Prices below reflect the discounted price if paid by mail. We also offer split payments for an additional $15 service charge ($7.50 each payment). See order form or online payment options below.
Spring Shares are only available to members who also purchase a Main Season CSA Share. There is a limited amount of Spring Shares available. We offer two different sizes for the spring depending on how many vegetables you eat, and how much you cook at home. Spring shares receive at least 10% more produce than the cost of the share based on retail prices at the farmers market. This is a new program as of 2025. We anticipate having cucumbers and zucchini in early May, and you can also expect fresh leafy greens, spring onions, herbs, and root crops. The value of veggies in each box is less than the Main Season due to the limited variety this early in the growing season. Small shares receive less of each item each week compared to the Big shares
Prices below reflect the discounted price if paid by mail. Spring Shares are only available to members who also purchase a Main Season CSA Share. There is a limited number of Spring Shares available.
Boxes are filled based on value, not volume, so sometimes they might not be completely filled to the top. We reserve the right to use smaller boxes depending on how bulky the veggies are in a given week.
| Share Type | Price (Mail Discounted) | Contents | Duration | Discount |
|---|---|---|---|---|
| Main Season - Big Share | $957 | 8-12 varieties of vegetables in a ¾ bushel box (or smaller for less bulky items). Feeds a family of 4+ or 2 veggie-loving adults. Receives more items & priority for limited crops. | 26 weeks | 20% off retail (10% off in Nov & Dec) |
| Main Season - Small Share | $651 | 6-9 varieties of vegetables in a ½ bushel box (or smaller for less bulky items). Suitable for 2 people who love to cook or a larger family supplementing their diet. | 26 weeks | 20% off retail (10% off in Nov & Dec) |
| Spring - Big Share | $145 | 5-8 varieties of vegetables in a ½ or 5/9 bushel box. Includes cucumbers, zucchini, leafy greens, spring onions, herbs, and root crops. | 5 weeks (May 8 - June 5) | 10% off retail |
| Spring - Small Share | $100 | 5-8 varieties of vegetables in a 1/3 or ½ bushel box. Smaller portions than Big Spring Share. | 5 weeks (May 8 - June 5) | 10% off retail |
CSA ADD-ONS:
EGG CSA Add-on Ensminger Farms
***All sign-ups, questions, payments, etc are made directly to Ensminger Farms***
Start Date: May 8. End date: Oct 2.
$7/Dozen X 24 weeks= $168 per share. (*start and end dates are subject to adjustment depending on weather conditions)
''Our Chickens are naturally raised on pasture in a hoop house that gets moved every day for them to have fresh grass. We feed them non GMO feed that is corn and soy free.''
Contact Ensmingerfarms18@gmail.com to sign up!
Mushroom CSA Add-on Pleasant Valley Mushrooms
***All sign-ups, questions, payments, etc are made directly to Pleasant Valley Mushrooms***
Spring Share https://app.barn2door.com/pleasantvalleymushrooms/all/A0z48
Summer Share https://app.barn2door.com/pleasantvalleymushrooms/all/kX8de
Gourmet mushrooms are available for both the Spring and Main Season CSA Programs, early May through late December. Sign up to receive 8oz of mushrooms every week grown in Becker, MN!
CSA Recipes Add On: Explore Healing Food and Movement
Beginning in 2025, we will be bringing on Katy Cassady - a private holistic chef and instructor, wellness coach, and food specialist to provide a weekly recipe add-on to our CSA! Katy has a degree in Applied Food Studies from the Culinary Institute of America in NY with special awards for her community food sustainability projects. She has worked on and with several farms in the past and has even done recipe development and recipe demonstrations for a CSA farm! She now teaches cooking classes at Abundant Kitchen in Buffalo and owns her own company Explore Healing Food and Movement where she uses whole foods, homeopathic medicine and health rituals, and her unique food knowledge to bring people back into good health and harmony.
Katy was approached last year by a few Farm Farm CSA members and asked for advice on how to prep some of the less common food items. So, this year, she wanted to support the entire CSA community by providing 3 recipes each week for everyone that signs up for the add-on! For a full season, that will give members 84 new recipes they can use! There will be a mix of canning/ preserving recipes as well as recipes for side dishes and mains.
https://www.explorehealingfoodandmovement.com/farm-farm-collaboration